20 POUND BACON CHEESEBURGER - 2 MILLION SUBSCRIBER SPECIAL | SAM THE COOKING GUY 4K скачать в хорошем качестве

20 POUND BACON CHEESEBURGER - 2 MILLION SUBSCRIBER SPECIAL | SAM THE COOKING GUY 4K

B/c of YOU we made it to 2M subs! And to thank you we're making a 20 pound bacon cheeseburger. 00:00 Intro 00:50 Addressing the bun 1:31 Addressing the beef 2:42 Cooking vegetables 3:52 Seasoning vegetables 5:50 Forming & seasoning the patties 8:55 Transferring patties to the grill 9:52 Grilling & seasoning patties 11:54 Flipping catastrophe 13:55 Grilling continued 14:51 Grilling & seasoning more patties 16:46 Adding cheese 17:30 Building 21:23 First Bite 22:10 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ http://shopstcg.com ⭕️ STCG MERCH ➔ http://makeamericacook.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔   / discord   🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS: ➔Brioche Bun (I made a HUGE one beforehand) ➔Angus Ground Beef (80/20) ➔Bacon (I prepared beforehand) ⭕ FOR THE MEAT... ➔Salt ➔Pepper ➔Garlic Powder ⭕ FOR THE VEGGIES... ➔Avocado Oil ➔White Mushrooms ➔Yellow Onion ➔Salt ➔Pepper ➔Garlic Powder ➔Soy Sauce ➔Butter ⭕ FOR THE BUILD... ➔American Cheese Slices ➔Mayo (I used Japanese) — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️