Panko Crusted Air Fried Salmon скачать в хорошем качестве

Panko Crusted Air Fried Salmon

Panko Crusted Salmon is one of my favorite ways to make salmon. This recipe creates a nice crust on the salmon while keeping the inside moist and flaky. If you like this recipe, please click subscribe and like and share with your family and friends. Panko Crusted Air Fried Salmon Ingredients: Salmon – 2 Filets (1.5-2 in) Panko Breadcrumbs – 1/4 cup Parmesan Cheese – 1/4 cup Fresh Parsley – 1 Tbsp Black Pepper – 1/2 tsp Garlic Powder – 1/2 tsp Butter – 1 Tbsp Salt – As needed Instructions: 1. Preheat the Air Fryer at 400 degrees F 2. Grate the parmesan cheese and chop the parsley 3. Season one side of the Salmon with salt and pepper 4. Mix all ingredients well and press on the other side of the Salmon 5. Oil the basket and add the Salmon filets to the Air Fryer 6. Air Fry Salmon at 400 degrees F for 7-9 minutes (depending on the thickness) 7. Enjoy with your favorite side dish Click below link to find my other recipes:    / @homeeats