Crispy Gobi Manchurian Recipe| Restaurant Style Cauliflower Manchurian at Home|Sangeetha’sSpice&Life скачать в хорошем качестве

Crispy Gobi Manchurian Recipe| Restaurant Style Cauliflower Manchurian at Home|Sangeetha’sSpice&Life

Welcome to Sangeetha’sSpice&Life ❤️ In this video, I am sharing a crispy and delicious Gobi Manchurian recipe made easily at home. This restaurant-style Indo-Chinese starter is perfect for evening snacks, parties, or side dish for fried rice and noodles. Learn how to make perfectly crispy cauliflower Manchurian with simple ingredients and step-by-step method. This recipe gives hotel-style taste without using ajinomoto. Try this easy recipe and enjoy homemade street-style Gobi Manchurian with your family! 👉 If you like this video, please LIKE 👍 SHARE 📤 and SUBSCRIBE 🔔 to Sangeetha’sSpice&Life for more tasty recipes, daily cooking & lifestyle videos. 🍽️ Ingredients: • Cauliflower (Gobi) • Maida / Corn flour • Ginger garlic paste • Soy sauce • Chilli sauce • Tomato ketchup • Onion & Capsicum • Green chillies • Salt & spices • Oil for frying #GobiManchurian #IndoChinese #SangeethasSpiceAndLife #CookingChannel #EasyRecipes