How to Make Wine into Mead скачать в хорошем качестве

How to Make Wine into Mead

Today we're making wine into mead.... Now what I mean by this is that we are taking a wine base and making into a mead! The combination of a wine and mead is often called a "Pyment". You should definitely find yourself some grape juice and some honey to make a pyment because it will actually change your life! Check out the recipe below and hit like and subscribe! We're on the road to 50k....you can help! Pyment Recipe: 1 Gallon of Cabernet Sauvignon Wine Base 8 Pounds of Blueberry Honey 2 Gallons of Water 5 Grams of Red Star Premiere Cote Des Blancs 2 tsp of Fermaid O 10 Grams of Granulated Oak -- If your mead ferments to 1.000, make sure you stabilize with potassium sorbate & potassium metabisulfite because your yeast could still ferment if you back sweeten! -- Starting Gravity: 1.130 Cabernet Sauvignon Wine Recipe: 1 Gallon of Cabernet Sauvignon Wine Base 2 Gallons of Water 5 Grams of Red Star Premiere Cuvee 10 Grams of Granulated Oak Starting Gravity: 1.080 Join this channel to get access to perks:    / @manmademead   Check it out on my Amazon store of my website! www.ManMadeMead.com Purchase equipment through this HomeBrew Ohio Affiliate link to support the channel: https://lddy.no/v6mc Want to support the channel? Check out the Patreon! www.Patreon.com/ManMadeMead Discord Link: http://discord.io/ManMadeMead www.Facebook.com/ManMadeMeadery 0:00 Introduction 2:04 Using Different Yeasts 3:06 Starting the Brews 3:30 Both Recipes 4:04 Adding Honey 4:40 Hydrometer Readings & Nutrients 6:50 They Start Fermenting! 7:25 20 Days Later.. 11:10 50 Days In... 13:13 A Final Tasting 18:59 A Wrap Up