How To Make Mackerel Sashimi With Caviar With Chef Eric Ripert скачать в хорошем качестве

How To Make Mackerel Sashimi With Caviar With Chef Eric Ripert

When asked by David Kinch if he trusts people who don’t like caviar, Chef Eric Ripert replies, “No. In general, I don’t trust people who don’t like food.” What you can trust, however, is that Eric Ripert can do amazing things with seafood. He chooses a plentiful, underrated and underused fish, mackerel, for this raw and hot broth dish he prepares for friend, David Kinch. Get the recipe: http://bit.ly/1kPjHsJ Check out our website: http://www.mindofachef.com/ Subscribe to our channel: http://bit.ly/1Erevk1 Download and stream the episodes: https://mindofachef.vhx.tv/ PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season four, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Gabrielle Hamilton and David Kinch, airing on select PBS stations, and subsequently premiering in nearly every PBS market this fall (check local listings below). Check your local listings for air times here: http://to.pbs.org/Z0rfcq Follow us on Twitter:   / mindofachef   Facebook:   / mindofachef   Instagram:   / mindofachef   Pinterest:   / mindofachef   Tumblr:   / mindofachef   Google+: http://bit.ly/1ATL99n