Meranaw Piaparan a Odang Recipe || Regional Food скачать в хорошем качестве

Meranaw Piaparan a Odang Recipe || Regional Food

Meranaw Piaparan a Odang Recipe || Regional Food In this video, Secret Ingredient will show you how to cook Piaparan a Odang. It's an authentic Meranaw dish. Meranaws are known for their use of 'Palapa', it's a pounded "sakurab", ginger and chili. Palapa is the cornerstone of Meranaw cooking. Sakurab is a locally-grown spice which has unique aroma, it's similar to white scallion but with a thinner leaf and distinct flavor. Q: How can I cook Piaparan a Odang if I don't have Sakurab? A: You can still cook this recipe even without Sakurab. Use white scallion or spring onion as a substitute albeit the overall taste would not be the same but it could still be as delicious. :) For more information and questions, just, comment down below. #howtocookPiaparanaOdang #MaranaoCuisine #Palapa __________________________________ Voice Over: My 7 year old daughter __________________________________ Piaparan a Odang written recipe, please visit: https://www.secretingredients.net/201... Like - Comment - Subscribe