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Who knew the Ikea milk frother can whip up mayonnaise? You may want to stop the frother from time to time to allow the motor to cool. It's not the best tool when it comes to speed, but if it's the only tool and you don't mind trying it... Ingredients you need are simple following a Gordon Ramsay recipe: basically 100ml of oil per yolk and seasoning. In my example I use less oil, opting for 80ml of grapeseed oil (which I stock for chiffon cake baking). Chef uses wholegrain mustard and a food processor in his video. So that's recommended... Using a milk frother, the whole grains of the mustard get stuck in the round metal part and you will need a toothbrush to get it out during cleaning. The usual salt for seasoning, I added via the chili flakes and sea salt grinder. Add vinegar if you like your mayo to taste like Japanese ones. Use your mayo while it's fresh. Related videos: Battery installation for Ikea produkt milk frother • Ikea milk frother battery installatio... Pandan chiffon cake without coconut milk recipe • How to make pandan chiffon cake (with...