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Download the new Tasty app: http://tstyapp.com/m/mFqUXJtD3E Reserve the One Top: http://bit.ly/2v0iast Here is what you'll need! HOMEMADE SOFT PRETZELS Servings: 8 INGREDIENTS 1½ cups warm water 1 tablespoon salt 1 tablespoon sugar 1 packet dry active yeast 4½ cups flour 3 tablespoons oil, divided ⅔ cup baking soda 2 eggs, beaten Coarse salt PREPARATION 1. Preheat oven to 450°F (230°C). 2. In a bowl, mix water, salt, and sugar until combined. Add yeast, and let rest 5 minutes until yeast starts to foam. 3. Add flour and 2 tablespoons of oil, and mix thoroughly until a dough forms. Remove the dough and use the remaining oil to cover the bowl. 4. Cover bowl with plastic wrap, and leave in a warm place for 1 hour. 5. Cut dough into 8 pieces and roll them out into thin ropes, twisting the two ends to form a pretzel shape. 6. Add baking soda to a large pot of water, and bring to a rolling 7. boil. Boil each pretzel for 30 seconds per side. 8. Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Bake for 10-15 minutes, until golden brown. 9. Enjoy! Inspired by: http://www.foodnetwork.com/recipes/al... Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/... MUSIC Pet Full Licensed via Warner Chappell Production Music Inc.