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#apricotcake #almondcake #cakerecipe Easy Apricot Almond Cake | Moist, Buttery & Perfect Summer Dessert! Looking for a soft, buttery, and fruity cake that melts in your mouth? 🍑 This Apricot Almond Cake is a dream come true — light, fluffy, and bursting with fresh apricots, almond flavor, and a touch of lemon zest. Perfect for summer days, tea time, or a cozy afternoon with coffee ☕💛 👩🍳 What you’ll learn in this video: ✔️ How to make a moist, bakery-style apricot almond cake step by step ✔️ Tips for using fresh apricots & almond flour perfectly ✔️ Quick prep & simple ingredients — ideal for beginner bakers! 📌 Ingredients You’ll Need: – 150g almond flour – 75g all-purpose flour – 2 tsp baking powder – ¼ tsp salt – Zest of 1 lemon (about 1 heaping tsp) – 3 medium eggs – 160g sugar – 113g unsalted butter, softened (1 stick) – 3 tbsp whole milk (about 45 ml) – ½ tsp vanilla extract – 2 to 3 fresh apricots, sliced – Sliced almonds, for topping – Powdered sugar, for dusting (optional) 🍽️ Serve it warm or chilled — this cake is perfect as a light summer dessert, a breakfast treat, or an elegant cake for guests. 💛 Try this easy apricot almond cake today and bring the taste of summer to your kitchen! Don’t forget to LIKE 👍, COMMENT 🍑 your favorite summer fruit, and SUBSCRIBE 🔔 for more delicious, easy recipes every week! 📺 Watch more cozy & delicious bakes ➡️ @marnaan