From east to central, umami spread--Loyang Way Big Prawns lands at Little India | Sg Hawker Food скачать в хорошем качестве

From east to central, umami spread--Loyang Way Big Prawns lands at Little India | Sg Hawker Food

Born of chef Dixon Fong’s fine-dining finesse and now helmed by Song Lai Meng, this prawn noodle stall is hawker storytelling at its finest. After winning hearts in Loyang Way, the brand has ventured into YiHe Coffee Shop at Veerasamy Road—same management, same secret recipes, now in the thick of hawker competition with Johore porridge, Victor Chicken Wings, and Bak Chor Mee. What sets it apart? 🍲 A reddish-brown broth simmered with pork bones, prawn heads, dried seafood, and old hens for sweet depth 🧅 Fried shallots, sea & tiger prawns fresh from the port 🔥 House-made chilli and golden pork lard, dialling up the richness And here’s the special—🧧 ready fried prawn fritters, a nostalgic local snack now on the menu. Crunchy, golden, and infused with heritage, it’s a humble tribute to the flavours our ancestors once queued for. 📍Where to Slurp & Snack Mr Prawn Café (新店) 638 Veerasamy Rd, YiHe Coffee Shop, Singapore 200638 Tue–Sun: 7am–7pm | Closed Mondays ☎️ 9101 3319 Loyang Way (旗舰店) Mon–Sat: 7am–3pm | Closed Sundays & PH