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Pistachio Cheesecake Cups Recipe by Food Fusion

Velvety pistachio cream and cream cheese nestled in delicate dessert cups, layered with a touch of sweetness and a sprinkle of crunchy bliss. A perfect bite-sized indulgence to elevate your dessert game. #happycookingtoyou #foodfusion #araywahh #dessert Written Recipe: https://bit.ly/3B3rjok Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow for healthy food & kids' special recipes. Healthy Fusion⭕    / @healthyfoodfusion   Food Fusion Kids⭕    / @foodfusionkids   00:00 Pistachio Cheesecake Cups 00:13 Prepare Pistachio Cream 00:43 Prepare Cheesecake Layer 01:40 Prepare Biscuit Layer 02:03 Assembling 02:33 Aray waah Recipe in English: Ingredients: Prepare Pistachio Cream: -Pista (Pistachios) boiled 100g -White chocolate chopped 100g -Makhan (Butter) melted 2 tbs -Hot water 1/3 Cup -Pistachio essence ½ tsp -Green food color few drops Prepare Cheesecake Layer: -Whipping cream chilled 250ml -Icing sugar 1/3 Cup -Cream cheese 120g -Green food color 2-3 drops or as required Prepare Biscuits Base: -Digestive biscuits 100g -Makhan (Butter) melted 40g Assembling: -Rose buds -Pista (Pistachios) sliced Directions: Prepare Pistachio Cream: -In a blending jug,add pistachios,white chocolate,butter,hot water,pistachio essence,green food color & blend well until its smooth & creamy in texture.Pistachio cream is ready! Prepare Cheesecake Layer: -In a bowl,add whipping cream,icing sugar & beat until stiff peaks form. -Reserve 1 Cup of whipped cream for garnishing & transfer to a piping bag. -In remaining whipped cream,add prepared pistachio cream (1/2 cup),cream cheese,green food color & beat until well combined & transfer to a piping bag. -Reserve remaining pistachio cream for layering & transfer to a piping bag. Prepare Biscuits Base: -In a chopper,add digestive biscuits & crush biscuits in food processor. -Add melted butter & process until well combined. Assembling: -In an serving cup,add prepared crumbled biscuits & press firmly to set an even layer. -Pipe out prepared cheesecake layer & prepared pistachio cream. -Garnish with reserved whipped cream,rose buds,pistachios & serve chilled (makes 7-8). Recipe in Urdu: Ajza: Prepare Pistachio Cream: -Pista (Pistachios) boiled 100g -White chocolate chopped 100g -Makhan (Butter) melted 2 tbs -Hot water 1/3 Cup -Pistachio essence ½ tsp -Green food color few drops Prepare Cheesecake Layer: -Whipping cream chilled 250ml -Icing sugar 1/3 Cup -Cream cheese 120g -Green food color 2-3 drops or as required Prepare Biscuits Base: -Digestive biscuits 100g -Makhan (Butter) melted 40g Assembling: -Rose buds -Pista (Pistachios) sliced Directions: Prepare Pistachio Cream: -Blending jug mein pista,whote chocolate,makhan,hot water,pistachio essence aur green food color dal dein aur smooth & cream ho janay tak ache tarhan blend ker lein.Pistachio cream tayyar hai. Prepare Cheesecake Layer: -Bowl mein whipping cream aur icing sugar dal dein aur stiff peaks form ho janay tak ache tarhan beat ker lein. -1 cup whipped cream ko nikal ker piping bag mein dal dein aur garnishing kliya reserve ker lein. -Remaining whipped cream mein tayyar pistachio cream (1/2 cup),cream cheese aur green food color dal ker ache tarhan beat ker lein & piping bag mein dal dein. -Reserve remaining pistachio cream ko piping bag mein dal dein aur layering kliya reserve ker lein. Prepare Biscuits Base: -Chopper mein digestive biscuits dal dein aur food processor mein crush ker lein. -Melted makhan dal dein aur ache tarhan process ker lein. Assembling: -Serving cup mein tayyar crumbled biscuits dal ker dein aur press ker ka layer tayyar ker lein. -Tayyar cheesecake & pistachio cream dal dein. -Reserved whipped cream,rose buds,pista sa garnish ker ka thanda serve karein (makes 7-8). Prepare Biscuits Base: -In a chopper,add digestive biscuits & crush biscuits in food processor. -Add melted butter & process until well combined. Assembling: -In an serving cup,add prepared crumbled biscuits & press firmly to set an even layer. -Pipe out prepared cheesecake layer & prepared pistachio cream. -Garnish with reserved whipped cream,rose buds,pistachios & serve chilled (makes 7-8).