A classic Japanese izakaya chicken dish. | Tsukune 【 Japanese Izakaya Menu 】 скачать в хорошем качестве

A classic Japanese izakaya chicken dish. | Tsukune 【 Japanese Izakaya Menu 】

I'd be so happy if you'd subscribe to my channel! Your support is what makes this video what it is! Ingredients Tsukune 200g minced chicken thigh 1/4 onion 1 clove garlic 3 shiitake mushrooms 50g maitake mushrooms (or enoki mushrooms or shimeji mushrooms) 1 egg 1 tablespoon katakuriko (potato starch) A pinch of salt Soy sauce 2 tablespoons soy sauce 2 tablespoons mirin (sweet cooking rice wine) 2 tablespoons sake 1 egg yolk Sesame oil to taste Recipe 1) Chop onion, garlic and mushrooms, and mix well with minced chicken meat, salt, egg and potato starch. 2) Divide into equal portions of desired size and cook in a frying pan with sesame oil over low to medium heat until browned on both sides. 3) Mix the ingredients for the sauce and add it to the pan. 4) Serve with the sauce in a bowl and garnish with an egg yolk. #CloseupRecipes #BestRecipes #Kitchen #Dinner #cooking #簡単レシピ #美味しい #何度も作りたい