Fluffy Glazed Donuts ♡ Bake With Me скачать в хорошем качестве

Fluffy Glazed Donuts ♡ Bake With Me

These donuts are perfect ♡ This recipe makes 8 large donuts (and donut holes) or about 12 regular sized donuts :) 🍩 Yeast Mixture 1 cup (240g) warm milk 1 tbsp (9g) active dry yeast 1 tbsp (12g) sugar ♡ Let rest for 10 minutes until foamy 🍩 Dough 1/3 cup (67g) sugar 2 eggs 6 tbsp (85g) melted butter (salted or unsalted) 4 and 1/2 cups (540g) all-purpose flour (make sure to spoon and level off the flour into measuring cup!) 1/2 tsp salt 1/4 tsp nutmeg 1 tsp vanilla extract Yeast mixture ♡ Knead for about 5 minutes until the dough comes together ♡ Cover the dough in an oiled bowl and let rest for 1 hour 🍩 Glaze 2 and 1/2 cups (300g) powdered sugar 6 tbsp (90g) milk 1 tsp vanilla extract 🍩 Rolling the Dough ♡ Roll the dough 3/4 inch thick and use a 4-5 inch cookie cutter to cut out the donuts ♡ Re-roll the dough and cut out the remaining donuts ♡ If you don't have cookie cutters, just use what you have on hand! (a cup will work) ♡ Transfer the donuts to a baking sheet and cover and let rest for another 30-40 minutes 🍩 Frying ♡ Heat 2-3 inches of oil to 350F (177C) ♡ Fry the donuts for about 1 minute on each side (half a minute for donut holes) ♡ Make sure your oil is consistently around 350F! Adjust the heat as needed ♡ Drain hot donuts on paper towels or a wire rack 00:00-00:28 Intro 0:30-03:53 Dough 03:54-06:31 Shaping Donuts 06:32-07:13 Glaze 07:14-09:10 Frying 09:11-09:54 Assembly