These HOMEMADE Sourdough Dinner Rolls are a Holiday Staple! скачать в хорошем качестве

These HOMEMADE Sourdough Dinner Rolls are a Holiday Staple!

Looking for the perfect sourdough dinner rolls for the holidays? This step-by-step tutorial will show you how you can make the fluffiest, most delicious rolls. This recipe, originally from my friend Lisa at @FarmhouseonBoone, has become my go-to for both Thanksgiving and Christmas dinners. These instructions are from Lisa's website, however, I have added my own notes to each one that I found helped when I made them :) ***These rolls are best served fresh as they can become quite dense over time. Ingredients: -1/2 cup sourdough starter -1/4 cup sugar -3/4 cup warm water -1/4 cup melted butter -1/2 teaspoon sea salt -2 1/2 cups all-purpose flour -Egg, for egg wash Instructions -In a stand mixer bowl, add ingredients. -Mix on a medium speed, for my mixer that is 3 but I believe on a KitchenAid it would be around 2. -Place in a bowl and cover with a cover, beeswax wrap, or plastic (It is important not to let the dough dry out). -Allow to rise overnight (8-12 hours). This also depends on your house temp, for me I can let this rise up to 15 hours in the winter. You can also put it in the oven with the light on. -Divide the dough into eight equal parts. -Form the dough into balls. I pinch the dough into the middle and then flip it over and use the tackiness from the counter to create tension in the balls. -Place the shaped rolls into a greased 9×13 rectangle dish or a 12" cast iron skillet. Cover with a damp towel. Allow it to rise until doubled, approximately one to two hours (I like to do this in the oven with the light on). -Preheat oven to 375f. -Brush top with egg wash (optional, but will give it that lovely golden color). -Place the rolls into the oven for about 25-30 minutes, or until they start turning golden brown and the internal temp is 200f. For the full, printable recipe: https://turnerfarm.ca/blogs/recipes/h... Time Stamps 0:00 - Intro 4:04 - Why I recommend using a mixer for this recipe! 6:05 - Letting the dough rise 7:14 - Shaping the Rolls 11:04 - Fluffy, Buttery Sourdough Dinner Rolls WANT TO LEARN MORE SOURDOUGH??? FOR MY FULL SOURDOUGH RECIPE & METHOD ENROLL IN TURNER FARM SOURDOUGH EDUCATION TODAY: https://turnerfarm.ca/collections/cou... MORE INFORMATION ON TURNER FARM: https://turnerfarm.ca/ FOR MORE RECIPES: https://turnerfarm.ca/blogs/recipes JOIN THE FOR THE LOVE OF SOURDOUGH SUBSCRIPTION https://sourdough.turnerfarm.ca/p/sub... OUR TURNER FARM CHANNEL This channel houses videos of our favourite sourdough recipes, tricks, and tips in the kitchen, snippets from our life on the farm, homesteading, and homeschooling on the East Coast of Canada. Subscribe: @   / @turnerfarm   Find our short stories on Instagram by following: Instagram:   / turner.farm   Join our e-mail list for farm updates and exclusive offers on our courses: https://turnerfarm.myflodesk.com/turn... #dinnerrolls #sourdough #turnerfarm #christmasbaking #thanksgivingrecipes