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#Rosyskitchen #baliyatra2025 #Cuttack #Samajalive Cuttack mla sofia in rosy's kitchen rosy kitchen khira poda pitha www.samajalive.in (News Portal) Recounting that experience, an emotional Saroja says, “My mother-in-law, like many others, too had a lot of expectations from me. On the first day after my marriage I was asked to prepare this dish for the family. But I couldn’t and her reaction made me what I am today. ‘Hasn’t your mom taught you this basic lesson before sending you in-laws’ house’, she thundered. It hurt me but I took it positively and promised to myself that I would make her proud of me one day. In those days the concept of online cooking class was not there. So, I started preparing the dishes following the recipes given in the manuals that come with the new pressure cookers and ovens. This worked and I could cook a few delectable items without attending cookery classes. In a few days, my family became fans of my recipes and cooking style. And I found my calling.” As cliché as it may sound, age is just a number for her. Saroja Choudhury is rocking the entrepreneurial scene like a boss shattering the glass ceilings. A home, children and a million responsibilities to fulfill couldn’t stop her from emerging as a super chef at the age of 56. Her relentless zeal, craving for success and hard work laced with undying passion for food sets her apart in a male-dominated culinary business industry. With her customers ranging from Odisha Governor Ganeshi Lal and Gajapati Maharaja Dibyasingha Deb to star couple Ajay Devgn and Kajol, Saroja has created a niche for herself in the hearts of foodies across the country. Launched in 2020, her Rosy’s Kitchen has put the signature Odia cuisine on the global food map as her dishes are flown abroad too. However, her journey from a homemaker to a super chef was not a road of roses. In a candid conversation with Sunday POST, Saroja talks about the journey so far… She was asked to cook Upma, a typical south Indian dish, a day after her marriage. As she was born and brought up in a joint family, she had no idea about cooking. She asked her mother-in-law to help. This made her infuriated and she said something which didn’t sound pleasant. The incident had a lasting impact on Saroja and she did whatever is necessary to learn cooking skills. ବାଲିଯାତ୍ରାରେ ରୋଜିସ୍ କିଚେନ୍ ଉପରେ ବଡ଼ ଧରଣର ଚଢାଉ , ରାଗରେ ଦୋକନ ବନ୍ଦ କଲା ଫୁଡ୍ ସେପ୍ଟି ବିଭାଗ..ହିଟ୍ ନେବ ମୋର ଗଇଁଠା ପିଠା, ରୋଜିସ କିଚେନ୍ ବାଲିଯାତ୍ରାରେ! Rosy's kitchen food Stall in Cuttack Baliyatra.. Rosy’s Kitchen- Inspiring Story Of Woman Foodpreneur In Odisha. Success Mantra Of Rosy’s Kitchen To Earn A Crore Annually. Rosy's Kitchen In Bhubaneswar Receives Order From Ajay Devgn & Kajol. Rosy's kitchen EXPOSED, rosy's kitchen interview. rosy kitchen khira poda pitha. rosy kitchen balijatra raid. Rosy's kitchen in Baliyatra Cuttack. rosy's kitchen controversy. The Samaja’, the. synonym of newspapers in Odisha – a mass circulated and widely read Odia daily . Founded in 1919 by a great visionary, nationalist and freedom fighter, Utkalamani Pandit Gopabandhu Das, ‘The Samaja’ stands for high standards of accuracy, authenticity and the core value of journalism. Over the years, it has slowly transformed itself into an institution. In the annals of the post independence era, the role of ‘The Samaja’ has been instrumental in awakening the social values and contributing in the nation building process. Now, it has a readership of around Sixteen lakh having a daily circulation of nearing three lakh fifty thousand and publishing from eight places having live editions as Bhubaneswar, Berhampur, Balasore, Cuttack, Kolkata, Rourkela, Sambalpur and Vizag spreading across three States – Odisha, Andhra Pradesh and West Bengal. Visit Our Website https://www.samajalive.in/ Android App: https://play.google.com/store/apps/de... YouTube: / @samajalive Facebook: / samajalive Twitter: / samajalive Instagram: / thesamaja