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This pepper steak recipe is a quick and easy stir-fry loaded with tender beef, peppers and onions in a brown sauce. It’s a must-try Chinese American restaurant classic! This pepper steak is different from a more traditional, Chinese homestyle dish like this one: https://thewoksoflife.com/beef-and-pe... Most of the time required for this recipe is in the preparation, but it’s not actually difficult to pull off. So long as you have everything prepared and within reach, things will go smoothly at the wok! The active cooking time in your wok or pan is less than 10 minutes before it’s ready to be served with steamed white rice. Find the full recipe here: https://thewoksoflife.com/pepper-stea... 0:00 Intro 1:16 Ingredients overview 2:11 Cooking pepper steak 2:20 Heating the wok 2:54 Pre-sear the beef 4:50 Finishing the dish 7:49 Plating 8:56 Blooper :) Thanks for watching! Bill, Judy, Sarah, and Kaitlin ❤️👨👩👧👧 -- For all of your questions on Chinese ingredients: https://thewoksoflife.com/chinese-ing... For more tips on Chinese cooking methods: https://thewoksoflife.com/category/ho... For The Woks of Life's complete wok guide: https://thewoksoflife.com/best-wok-to... Stay connected! / thewoksoflife / thewoksoflife1 / thewoksoflife / thewoksoflife -- Music: Divers/Hara Noda/epidemicsound.com