Скачать с ютуб Coconut & Palm Sugar Jelly Recipe | Agar-Agar Santan Gula Melaka в хорошем качестве

Coconut & Palm Sugar Jelly Recipe | Agar-Agar Santan Gula Melaka

🌶 Easy two layered coconut & palm sugar jelly that you can make in 15 minutes + 3 quick tips! The full recipe is in my blog 📝 RECIPE ► Full recipe: https://www.newmalaysiankitchen.com/g... 🥥 ABOUT COCONUT & PALM SUGAR JELLY Gula melaka (palm sugar) and santan (coconut milk) both carries distinct taste and immense fragrance incomparable to regular sugar and milk. Combined with pandan leaves, the taste and aroma is heavenly. This dessert, when made properly, will separate into two beautiful layers – a clear caramel-coloured top and cloudier light brown bottom. Recipe included! 👩🏻‍🍳 ABOUT SARA KHONG Hi! I am Sara Khong, a cooking instructor and cookbook writer. I teach Malaysian cooking at my cooking school (also my home), New Malaysian Kitchen, which is now #1 cooking school in Kuala Lumpur in Tripadvisor. That’s where this video is filmed too. I also help brands create content: develop recipes, style and shoot food, make cooking videos, and write food-lifestyle articles. 🎥 OTHER SIMPLE RECIPES ► 20 Minutes Lentil Curry & Roti Canal/Prata    • EASY Vegan Lentil Curry Recipe - 25 M...   ► 10 Minutes Maggi Goreng https://www.newmalaysiankitchen.com/e... 📱 CONNECT WITH ME ►Newsletter: http://eepurl.com/dshbur ►Facebook:   / sarakhong   ►Instagram:   / sarakhong   🔔 SUBSCRIBE ► Youtube :    / @sara_khong   Thank you for watching! Please subscribe and click the bell button at the side! ♡ Sara Khong 🇲🇾