Zucchini Brownies | Delish скачать в хорошем качестве

Zucchini Brownies | Delish

The sweetest way to get your veggie fix. DIRECTIONS 1. Preheat oven to 350 degrees F. In a small saucepan over low heat, melt butter and 1 cup chocolate chips. 2. Remove saucepan from heat and stir in sugar, egg and egg yolk, and vanilla. Fold in grated zucchini. 3. In a bowl, whisk together flour, baking powder, and salt. Add wet ingredients to dry and stir until totally combined. Pour mixture into a parchment-lined or greased 8-x-8" baking dish or pan. 4. Bake until moist crumbs cling to toothpick, about 25 minutes. Let cool 1 hour. 5. Make frosting: In a small saucepan over low heat, heat milk just until it bubbles. Add remaining 3/4 cup chocolate chips to a bowl and pour over milk. Let sit 5 minutes, then whisk until completely melted and no chocolate chunks remain. (Microwave on low for 30 seconds if chunks do remain.) Pour ganache over brownies and spread with a spatula to create an even layer. 6. Refrigerate until firm, about 30 minutes. Slice into brownies and serve. INGREDIENTS 2 tbsp. butter 1 3/4 c. semisweet chocolate chips 1 c. sugar 1 egg plus 1 egg yolk 1 tsp. vanilla extract 1 c. grated zucchini (from 1 medium zucchini) 1/2 c. all-purpose flour 1/2 tsp. baking powder 1/2 tsp. kosher salt 3 tbsp. whole milk SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH FOLLOW for more #DELISH! Facebook:   / delish   Twitter:   / delishdotcom   Instagram:   / delish   Pinterest:   / delish.com   Google+: https://plus.google.com/+delish/posts