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Cook a Shabbat Dinner With Me | Sephardic Recipes, Kosher Grocery Haul & Shabbat Desserts Ever wondered what it’s like to prep for a full Shabbat dinner from start to finish? In this video, I’m taking you behind the scenes of my weekly kosher grocery haul, and walking you through how I prepare a beautiful and traditional Sephardic Bukharian Shabbat dinner — complete with vibrant salads, dips, the famous Bukharian Halte baksh, Halte Svo and decadent Shabbat desserts. Whether you're Jewish, curious about Sephardic or Orthodox Jewish traditions, or simply love cooking and homemaking content — you’ll find something comforting and inspiring here. In this video you’ll see: What I buy for the week from my local kosher store How much I spent and what I plan to cook Step-by-step traditional Bukharian baksh and Haltesvo recipe Lots of salads and dips that are perfect for Shabbat or any gathering Sweet, simple Shabbat desserts your family will love RECIPES: Eggplant Salad: ¾ cup vinegar 2 Tbsp honey 1 Tbsp crushed garlic Juice of ½ a lemon 2 tsp salt Black pepper to taste Green rice/Bahsh: 2-3 cups short grain rice Large palm full of diced meat 1 onion diced 4 bunches of cilantro diced 1/2 cup of oil 1/2 cup chopped lamb fat 1 tbsp salt 1 tbsp chicken consome Pepper 1 tsp cumin 1 tsp coriander Cook in steamer for 4 hours. Halte Svo: 2 cups of rice Large palmful of meat diced 1 onion diced 1 cup of black raisins 1/2 cup of oil 2 tsp of Salt 1 tbsp chicken consome I time it that the halte Svo is in the steamer 3-4 hours before Shabbat starts. Then, once Shabbat starts I put the steamer on a hot plate to continue cooking all night until lunch time.Eggs, potatoes and sweet potatoes may be added to the steamer with the halte Svo, to be enjoyed with at lunch time. Tiramisu Recipe: 1 parve tofutti cream cheese 2 eggs 1/3 cup sugar + 1 tbsp 2 packs lady fingers 1 small richs whip Beat 2 egg whites till fluffy then add 1 tbsp sugar and mix for few more min set aside. In another bowl mix egg yolks with 1/3 cup sugar and set aside. In a third bowl mix defrosted richs whip until fluffy then add parve cream cheese and mix in egg yolk mixture and mix well. Add the egg white mixture to the yolk mixture by folding it in. Chip Sticks Recipe: @saladnsweets https://www.instagram.com/reel/CdHE-7... String Beans Recipe: https://www.instagram.com/reel/DC5UqB... WATCH NEXT: Inside an Orthodox Jewish Kosher Supermarket: What Makes It Unique? • Inside an Orthodox Jewish Kosher Supermark... Eggplant Salad | Spicy, Tangy & Addictive • Kosher for Passover Eggplant Salad | Spicy... Elevate Your Shabbat Table with This Easy Baked Branzino Recipe 🐟 • Elevate Your Shabbat Table with This Easy ... 30-Minute Family Dinners: • 30 MINUTE FAMILY FRIENDLY MEALS THAT ARE Q... Hawaij Yemenite Soup: • Yemenite Soup Recipe Shabbat Prep After Work: • Shabbat Prep Routine After Work How we Cel... MY FAVORITE PRODUCTS: Plastic food covers: https://amzn.to/42EOjFy Hawaij spice: https://amzn.to/42LC9JG Immersion blender: https://amzn.to/3SfZgHy My kitchen tools: https://www.amazon.com/shop/sonyasprep LET’S CONNECT: Instagram: / sonyasprep Etsy (challah prayer, chore chart, & more): https://sonyasprep.etsy.com Don’t forget to LIKE this video, SUBSCRIBE for more Orthodox Jewish cooking & homemaking, and COMMENT below: What’s your go-to Shabbat recipe? Hashtags / Tags: #ShabbatDinner #SephardicRecipes #JewishFood #KosherCooking #BukharianBaksh #ShabbatPrep #SonyaSPrep #KosherGroceryHaul #JewishYouTube #OrthodoxJewishMom #ShabbatDesserts #CookingWithMe