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DaddyD from TravelDog tries out Jollibee in London's Leicester Square. Taking in the Spicy Chicken Burger and the Yum Burger - a cheese burger. Plus the gravy - you have to have to gravy!!! This famous fast food outlet is more known for its restaurants in the far east so it's kind of mad to find one here! Subscribe to TravelDog for fun films about food and travel that make you love the world. / @_traveldog_ Subscribe to my other channel for art exhibition reviews and interviews with artists. ArtTop10.com http://bit.ly/2vfN3ZQ Artist and YouTuber Robert Dunt runs TravelDog http://www.robertdunt.com/ https://robert-dunt-art.myshopify.com... Find all the links here - https://linktr.ee/robertdunt Wikipedia says - Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC). As of December 2021, JFC had a total of about 1,500 Jollibee outlets worldwide,[3] with restaurants in Southeast Asia, the Middle East, East Asia (Hong Kong, Macau), North America, and Europe (Spain, Italy,[4] UK). History In 1975, Tony Tan Caktiong and his family opened a Magnolia ice cream parlor in Cubao, Quezon City.[5][6] The outlet later began offering hot meals and sandwiches upon request from customers. When the food items became more popular than ice cream, the family decided to convert the ice cream parlor into a fast food restaurant, which became the first Jollibee outlet in 1978.[7] Management consultant Manuel C. Lumba advised the family on the change in strategy.[5] Jollibee was initially named "Jolibe", but changed its name to "Jollibee".[8] The company that would be managing the fast food chain, Jollibee Foods Corporation, was incorporated in January 1978.[note 1] By the end of that year, there were seven branches in Metro Manila. The first franchised outlet of Jollibee opened in Santa Cruz, Manila in 1979.[11] Jollibee experienced rapid growth. It was able to withstand the entry of McDonald's in the Philippines in 1981 by focusing on the specific tastes of the Filipino market, which differed from the American fast food company.[12] The first provincial Jollibee outlet opened in Barangay Dau of Mabalacat, Pampanga.[13] The first Jollibee store overseas, in Taiwan, opened in 1986 but is now closed.[14] Jollibee continued to expand and set up outlets both within the country and abroad.[15] In 1995, Jollibee introduced the Burger Steak to its menu.[16] In 2021 Jollibee announced that they plan to open 509 stores in the US and Canada.[17] Jollibee is a fast food restaurant with American-influenced items, as well as casual Filipino fare. Among the establishment's best sellers are the Yumburger,[18] the house hamburger first introduced during their early days of operation; the Chickenjoy,[19] a fried chicken meal introduced in the 1980s which comes in both regular and spicy versions; and Jolly Spaghetti, a Filipino sweet-style interpretation of spaghetti, which is being advertised as "the meatiest, cheesiest spaghetti". (The Jolly Spaghetti resembles that of Italian spaghetti, with its blanket of ragù, but under the ground beef are pieces of hot dog and ham.)[15] Outside the Philippines, key products such as its chicken, spaghetti, and burgers are sold overseas but also offers localized products in its international markets such as chili chicken in Vietnam and nasi lemak in Brunei.[8] In the Philippines, Jollibee serves Coca-Cola products for its beverages; in overseas markets, the chain serves Pepsi products. Signature products Chickenjoy The Chickenjoy, a key product of Jollibee is a breaded crispy fried chicken meal. The meal can be ordered in a number of different options from their menu. Examples include in by itself, with rice and gravy, with fries, with buttered corn, or with spaghetti. Yumburger Cheesy Yumburger The Yumburger (also spelled as Yum Burger, or Yum!) is a hamburger sold by Jollibee[20] and one of the fast food chain's signature products. The Yumburger was among the initial food items sold by Jollibee[18] and was their first flagship product.[21] In 2017, a new edition called the Aloha Yumburger was introduced.[22] The hamburger contains a beef patty topped with mayonnaise.[23] The burger can be bought at different prices, depending on the size.[24] In 1998, the burger was introduced in the United States, which also garnered the attention of other countries such as Singapore, Italy, and Qatar.[25] In 2017, the company re-launched the Aloha Yumburger,[26] and in 2018 the Yumburger was introduced in Manhattan and London,[27] with advertising focused on the double Yumburger.[28] The burger was also introduced in Edmonton, Canada.[29] I