Paruppu Usli - My style - Traditional protein rich | Paruppu Usili скачать в хорошем качестве

Paruppu Usli - My style - Traditional protein rich | Paruppu Usili

#usli #parupuusli #healthycooking This is a healthier version of paruppu usli where we use turnip and kolarabi / knolkhol to make this dish. We steam and lastly temper with oil. Ingredients Channa dal / Bengal gram - 1/2 cup - soak it in water for 2 hrs Vegetables of your choice (beans, cluster beans, sprouts, banana flower, knolkhol , radish, turnip - and the list goes on.. ) - chop like how you make it for Kari - 1 & 1/4 cup Curry leaves - few hing powder - 1/4 tsp Salt as needed - I used roughly 1 tsp To temper Sesame oil - 1 tsp ( you can use up to 2 tsp for temper) Mustard - 1 tsp. Optional - banana leaf to get a better flavour. Do check out all small tips given in the video exclusively for beginners in cooking. Do try it out and let me know how it turned out. Follow me on Instagram for daily cooking scenes.   / neeskitchen