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we made a noodle at home ....... Making noodles at home is a simple, enjoyable, and useful cooking activity. It is a good option when we want to eat something tasty and quick. Homemade noodles are healthier than outside noodles because we can control the ingredients and avoid extra oil or harmful additives. First, we collect all the required ingredients such as noodles, vegetables (onion, capsicum, carrot, cabbage), oil, salt, black pepper, soy sauce, and sauces. Then we boil water in a pan and add the noodles with a little salt. After boiling, we drain the water and keep the noodles aside. Next, we heat oil in another pan and add chopped vegetables. We stir-fry them for a few minutes so they remain fresh and crunchy. After that, we add sauces, spices, and boiled noodles. Everything is mixed well and cooked for a few minutes on medium flame. Finally, the noodles are ready to serve. Homemade noodles are tasty, fresh, and hygienic. Making noodles at home also helps us learn basic cooking skills and saves money. It is a fun activity that we can enjoy with family and friends please do like comment share and subscribe everyone