Old-World Rye Bread Machine Recipe | Vegan Bread Recipe скачать в хорошем качестве

Old-World Rye Bread Machine Recipe | Vegan Bread Recipe

I love this rye bread machine recipe because this rye bread comes out so hearty, moist, and full of that old-world flavor. I used caraway seeds to keep the loaf traditional and the molasses adds a delicious depth of flavor. You might need to skip the bakery from now on! Ingredients: 1 1/3 cup water 1/3 cup plant milk. I use Silk Soy milk. 1 1/2 tsp salt 2 tbsp vegetable oil. For oil-free, add 2 tbsp ground flax and 2 tbsp water, mixed 2 tbsp fancy molasses 1 2/3 cups whole wheat flour 1 1/3 cups all-purpose flour 3/4 cup dark rye flour 2 tbsp caraway seeds. You could swap these for fennel or anise seeds. 1 tsp bread machine yeast (or instant yeast). Do not use traditional yeast as it will not work for a bread machine recipe. It needs to be activated first.