Brewing Our Award Winning Pacific Ale - Part 1 - Home Brew Bonus Tips from a Pro скачать в хорошем качестве

Brewing Our Award Winning Pacific Ale - Part 1 - Home Brew Bonus Tips from a Pro

No need to leave the house for great beer. Grab a Flamin Galah beer online and we’ll handle the delivery 👉 https://flamingalahbrewingco.com/shop Use code REFERRAL5 to get 5% off your brewfather signup! We’re back for part 1 of another massive double brew day at Flamin Galah Brewing Co and this one’s all about Sam’s favourite - our Pacific Ale. Come have a look at how we handle a back-to-back brew while answering your questions and diving into the details. In this video, you’re getting a full behind-the-scenes look at what it takes to knock out two brews of this Flamin Galah classic in one day. Sam breaks down how we manage the chaos of a double brew, explaining how we go through the process, breaking down what DMS and SMM are in the boil, and diving into some of the nitty gritty with trade waste and the wort grant. Whether you’re a homebrewer, breaking into commercial brewing or a industry professional, you’ll walk away knowing way more about our iconic Pacific Ales… and maybe even pick up a few tips along the way. What started as a regular double brew day quickly turned into a full-on brewing info dump – and we’re not mad about it. Chapters: 00:00 Getting The Grain 04:25 Mashing In 08:46 First Samples 12:16 Sanitation Loops 15:26 Prepping Secondary Mash 18:56 Hops & Salts 21:53 Answering Your Stout Questions 24:34 More Brew Process 26:23 Our Trade Waste 29:03 More Brewing Process 30:56 What A Wort Grant Does? 32:12 PH, Gravity, Transfer, and Mash Out 37:38 Understanding The Boil (DSM & SSM) 40:36 More Brew Process 42:56 Brew 2 Begins 44:54 Getting The Numbers Right 47:12 First Brew To The Tank (update- fresh pacific ale tinnies coming back in stock upon the release of part 2)