Mango Tart Recipe By Food Fusion скачать в хорошем качестве

Mango Tart Recipe By Food Fusion

The most beautiful and tasty mango recipe from Food Fusion. Try this mango tart recipe and enjoy the mango season with family. #HappyCookingToYou #FoodFusion #Olpers Written Recipe: https://bit.ly/2TTDE8V Mango Tart Serves 6-8 Recipe in English: Ingredients: Prepare No-Bake Tart Crust: -Digestive biscuits 400g -Makhan (Butter) melted 125g -Darchini powder (Cinnamon powder) 1 tsp -Elaichi powder (Cardamom powder) ½ tsp Prepare Filling: -Cream cheese 100g -Mango puree ½ Cup -Ice cubes -Olper’s Dairy Cream chilled 240ml -Sugar powdered 1/3 Cup -Aam (Mango) peeled Directions: Prepare No-Bake Tart Crust: -In a chopper,add digestive biscuits & chop well. -Add melted butter,cinnamon powder,cardamom powder & chop until well combined. -Now transfer mixture to 8” inch silicon pan,press firmly down into the base to create an even layer and refrigerate for 2 hours or until set. Prepare Filling: -In a bowl,add cream cheese & beat until fluffy. -Add mango puree,beat again & set aside. -In a large bowl,add ice cubes & place another bowl over it,add cream,powderd sugar & beat until soft peaks form. -Now add mango puree mixture & beat until well combined. -Pour prepared mixture in tart shell,spread evenly & refrigerate for 2 hours. -Cut thin slices of peeled mango and arrange mango slices on top. -Cut into desired pieces & serve! Recipe in Urdu: Ajza: Prepare No-Bake Tart Crust: -Digestive biscuits 400g -Makhan (Butter) melted 125g -Darchini powder (Cinnamon powder) 1 tsp -Elaichi powder (Cardamom powder) ½ tsp Prepare Filling: -Cream cheese 100g -Mango puree ½ Cup -Ice cubes -Olper’s Dairy Cream chilled 240ml -Sugar powdered 1/3 Cup -Aam (Mango) peeled Directions: Prepare No-Bake Tart Crust: -Chopper mein digestive biscuits dal ker ache tarhan chop ker lein. -Melted makhan,darchini powder aur elaichi powder dal dein aur ache tarhan chop ker lein. -Ab mixture ko 8” inch silicon pan mein dal ker evenly pheela lein aur press ker ka layer tayyar ker lein aur set hunay tak 2 hours kliya refrigerate ker lein. Prepare Filling: -Bowl mein cream cheese dal ker fluffy hunay tak ache tarhan beat ker lein. -Mango puree dal ker dubara beat ker lein & side per rakh dein. -Baday bowl mein ice cubes dal dein aur upper sa ek aur bowl rakh dein,cream aur powdered sugar dal ker soft peaks form hunay tak ache tarhan beat ker lein. -Ab mango puree mixture dal ker dein aur ache tarhan beat ker lein. -Tart shell mein tayyar mixture dal ker evenly pheela lein aur 2 hours kliya refrigerator mein rakh dein. -Mango ko thin slices mein cut karein aur mango slices ko top per arrange ker lein. -Desired pieces mein cut ker ka serve karein!