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This is the demonstration of the Lee 60D12T Triple Motion Kettle. To view additional machinery on our website click here: http://www.fraingroup.com. The Lee Model 60D12T is a 60-gallon, 316 stainless steel, jacketed triple motion kettle designed for precise thermal processing and advanced mixing applications. Featuring scrape surface agitation, counter-rotating mixing, and high shear homogenization, this kettle delivers exceptional heat transfer, uniform product consistency, and reliable process control for demanding food and pharmaceutical environments. ⚙️ Performance & Mixing Capability 🔥 Jacketed heating for efficient temperature control 🌀 Triple motion agitation system for superior mixing and emulsification ⚙️ Variable speed drive for process flexibility 🧠 Agitation System 🔄 Scrape surface agitator for improved heat transfer ↔️ Counter-rotating mixing action for uniform blending ⚡ High shear / homogenizing agitation for emulsions and fine dispersions 🛠️ Vessel & Construction 🧱 316 stainless steel product contact surfaces 📐 Vessel dimensions: • 36" OD • 32" deep 🛢️ Dish bottom design for complete product discharge 🔩 Bolt-down dome top for secure processing 🚪 Discharge & Utilities 📤 2½" OD sanitary center bottom discharge 📏 14" floor clearance for downstream integration 🌡️ Thermowell for accurate temperature monitoring 🧠 Controls & Safety 📲 Control panel with digital display ▶️ Start, stop, and emergency stop push buttons 🛑 Designed for safe, repeatable operation 🏗️ Frame & Mounting 🦵 Mounted on a 4-leg stainless steel base 🔄 Tilt-out agitation for easy access and cleaning 🔒 Pressure, Vacuum & Code Ratings 🧯 Jacket rating: • MAWP: 90 PSI @ 332°F • MDMT: -20°F @ 90 PSI 🧪 Internal pressure rating: • MAWP: 15 PSI @ 250°F • MDMT: -20°F @ 15 PSI 🌀 Vessel designed for internal vacuum service 📜 National Board registered: 5301 📐 Overall Dimensions (OAD) 74" L x 48" W x 105" H 🎯 Ideal Applications 🥣 Sauces, soups, and gravies 🍫 Chocolate and confectionery processing 🧴 Emulsions, creams, and cosmetic products 💊 Pharmaceutical and specialty food applications