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This week on Barstool Perspective, we start with a shocking stat that 90% of Gen Z actually prefers communal tables at restaurants. We also dive into the hilarious story of a raccoon that fell through a ceiling and got wasted on whiskey, and we analyze the "Drunk Monkey Hypothesis" that suggests humans evolved specifically to process alcohol. Plus, we discuss a lawsuit against ultra-processed foods and what it means for ingredient transparency in the alcohol industry. Then we cover a massive underage drinking bust in Tempe, AZ, the Boston Beer Company's "Garden Leave" lawsuit, and why the latest study on cannabis vs. alcohol consumption is total nonsense. In This Episode: Gen Z Dining Trends: Why a generation raised on the internet is desperate for in-person connection at communal tables. The War on Ingredients: San Francisco is suing ultra-processed food manufacturers. Is the alcohol industry next? We discuss the need for better labeling laws and the secrets behind sweeteners like Stevia. Evolutionary Biology: Understanding the "Drunk Monkey Hypothesis" and how our primate ancestors learned to love fermented fruit. Animal Antics: A raccoon in Virginia breaks into a liquor store and passes out drunk. Industry News: A record-breaking 249 underage arrests at Tempe Tavern, Boston Beer Company gets sued over non-compete payouts, and Brown-Forman's earnings report signals economic trouble. Health & Science: The WHO adds "Cannabis Hyperemesis Syndrome" to the diagnostic manual , and we debunk a study claiming high-THC weed makes you drink less alcohol. #BarstoolPerspective #AlcoholNews #GenZ #CraftBeer #DrunkHistory #Podcast #IndustryNews #TempeTavern #BostonBeer