HOW TO MAKE PORK AND APRICOT STUFFING BALLS скачать в хорошем качестве

HOW TO MAKE PORK AND APRICOT STUFFING BALLS

HOW TO MAKE PORK AND APRICOT STUFFING BALLS INGREDIENTS: 1 tbsp oil 1 small onion, finely chopped 400g sausage meat 2 rashers of smoked streaky bacon, finely chopped 50g dried apricots, finely chopped 30g pistachio nuts, chopped 4-5 sage leaves, finely chopped Salt and black pepper METHOD SEE VIDEO WE NOW HAVE AN AMAZON SHOP. TAKE A LOOK AT WHAT WE RECOMMEND AND ALSO USE OURSELVES ON OUR CHANNELS https://www.amazon.co.uk/shop/bigoggi... WELCOME TO BIG OGGIE WORLD YES KELLY AND I ARE BACK, SO SPREAD THE WORD AND TELL YOUR FRIENDS. THANK YOU FOR WATCHING US HERE AT THE BIG OGGIE WORLD. We are just everyday real life foodies, NOT professionals. We love home cooking and baking and feel that food should be fun, whether its creating new recipes, trying out old family favourites, going out for meals with friends, or just having family meals at home. We also love travelling and an essential part of the travelling experience is trying out local food and drinks, ad experiencing the hospitality of people around the world, sharing their passion for food. Here at BIG OGGIE WORLD we want to inspire you, to entertain you and inform you, maybe sometimes even surprise you. So pull up a chair, grab a drink and relax, because you are part of our growing foodie and Travel community.