Homemade Okra Fried Rice | Easy Fried Rice Recipe | скачать в хорошем качестве

Homemade Okra Fried Rice | Easy Fried Rice Recipe |

Homemade Okra Fried Rice | Easy Fried Rice Recipe | #recipe #homemade #trending #youtube #youtubevideos #easycooking #friedrice #cooking #howtocook #spicy #tasty #food #foodlover #healthy #healthyfood #healthylifestyle Okra Fried Rice Recipe Ingredients: • 1 small piece of cinnamon • 1/2 teaspoon chana dal (split chickpeas) • 1/2 teaspoon mustard seeds • 1/2 teaspoon cumin seeds • 1 small piece of ginger (chopped) • 3-4 garlic cloves (chopped) • 4-5 green chilies (sliced) • 50 grams groundnuts (peanuts) • 1 onion (chopped) • 350 grams okra (chopped) • Salt (to taste) • 1/2 teaspoon red chili powder • 1/2 teaspoon turmeric powder • 1/2 teaspoon garam masala • 1 cup rice (cooked) • Fresh coriander leaves (for garnish) • Optional: Lemon juice (for extra flavor) Instructions: 1. Heat the oil: o In a deep pan, heat 2 tablespoons of oil over medium heat. 2. Fry the whole spices: o Add a small piece of cinnamon, chana dal, mustard seeds, and cumin seeds to the pan. o Fry for about half a minute until the spices start to pop and release their aroma. 3. Add aromatics: o Add the chopped ginger and garlic to the pan and fry for about half a minute. o Then add the sliced green chilies and fry for another half minute, stirring continuously. 4. Sauté the onion: o Add the chopped onions and cook for 4-5 minutes until they become soft and golden. 5. Cook the okra: o Add the chopped okra to the pan, stir it well, and cook for about 4-5 minutes. o Add salt, red chili powder, turmeric powder, and garam masala. Mix everything well. o Close the lid and cook for 15-20 minutes on low heat until the okra is tender and well-cooked. 6. Prepare the rice: o While the okra is cooking, cook 1 cup of rice separately and set aside. 7. Combine rice with okra: o Once the okra is cooked, add the cooked rice to the pan with the okra mixture. o Gently mix the rice and okra together, and cook for another 2-3 minutes, allowing the flavors to blend. 8. Garnish and serve: o Garnish with fresh coriander leaves. o If you like, squeeze a little lemon juice over the rice for an extra zing of flavor. 9. Serve hot: o Serve the okra fried rice hot, and enjoy your delicious, flavorful dish!