Tackling Food Waste: A Recipe for Savings | Bryan Suddith | TEDxDayton скачать в хорошем качестве

Tackling Food Waste: A Recipe for Savings | Bryan Suddith | TEDxDayton

Tired of throwing your food—and your money—in the trash can? Bryan shares how his family reduces the amount of uneaten food they throw away each month. A little accountability goes a long way and their culinary creativity is often put to the test. But their recipe for saving thousands of dollars a year is undeniable. Bryan Suddith is a storyteller and foodie raised in Southwest Ohio. He once drove 180 miles round trip for lunch. After college in Kentucky, he lived in Baton Rouge and on the Space Coast of Florida, before returning to the Miami Valley with his wife Melissa to raise their two sons. Bryan is the producer of Story Slam Dayton, a food writer for Dayton937, and a Master Certified Competition BBQ Judge with the Kansas City BBQ Society. Bryan enjoys great BBQ (of course), good bourbon, and long nights on patios with friends telling stories and sharing food. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx