Enzymes | Food Chemistry & Human Nutrition | FoodTech Journey | Food Science скачать в хорошем качестве

Enzymes | Food Chemistry & Human Nutrition | FoodTech Journey | Food Science

Hey guys, Welcome to FoodTech Journey. Let's start our journey with our next topic of Food Chemistry "ENZYMES". ONLY GOOD CONTENT | EFFECTIVE STUDY | GATE SYLLABUS | FOOD SCIENCE Comment your queries as I'll be replying to them. LIKE | SHARE | SUBSCRIBE Follow me on Instagram @food_tech_journey for regular updates & your queries. Instagram link👇👇👇   / food_tech_journey   Thank you for watching :) ▬ Contents of this video ▬▬▬▬▬ 0:00 - Intro 0:40 - What are Enzymes? 1:19 - An Interesting Fact 1:33 - Nomenclature of Enzymes 2:22 - Two Basic Functions 3:06 - Do You Know? 04:57 - Classification of Enzymes 05:58 - Enzyme Structure 07:45 - Enzyme Sidekicks (Cofactors & Coenzymes) 08:23 - Lock & Key Theory 08:59 - Induced Fit Model 09:31 - Conclusion 10:07 - Specificity - Overview 10:36 - The End #FoodTechJourney #foodtechnology #GATE #gatexefoodtechnology #foodchemistry #foodengineering #btech #bsc #enzymes #enzymesinfood #sciencefacts #enzymefacts #facts #nomenclatureofenzymes #enzymenomenclature #functionsofenzymes #enzymeclassification #enzymestructure #cofactors #coenzymes #lockandkeytheory #inducedfitmodel #specificity #recommendedname #systematicname #catalyicefficiency #regulation #substrates #inhibitors #oxidoreductases #transferases #hydrolases #lyases #isomerases #ligases #activesite #haloenzyme #apoenzyme #prostheticgroup #alosericbindingsites #emilfischer #danielkoshland #engineering #foodinnovation #foodscienceandnutrition #humannutrition #foodscienceandtechnology