Chocolate Rice Mousse Recipe by Food Fusion скачать в хорошем качестве

Chocolate Rice Mousse Recipe by Food Fusion

Creamy, chocolatey, and surprisingly made with rice — this Chocolate Rice Mousse is pure indulgence in a cup like you’ve never had before. #happycookingtoyou #foodfusion #araywahh Written Recipe: https://bit.ly/40EPcMY Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow for healthy food & kids' special recipes. Healthy Fusion⭕    / @healthyfoodfusion   Food Fusion Kids⭕    / @foodfusionkids   00:00 Chocolate Rice Mousse 00:06 Prepare Chocolate mixture 00:28 Add Rice & Blend 00:44 Refrigerate 00:51 Serve 00:55 Aray Wahh! Serves 4 Recipe in English: Ingredients: -Doodh (Milk) 1 Cup -Milk chocolate grated 150g -Coffee powder ½ tsp -Vanilla essence 1 tsp -Chawal (Rice) boiled 1 Cup -Cocoa powder -Podina (Mint leaves) Directions: -In a saucepan,add milk & bring it to boil. -Remove from flame,in hot milk,add milk chocolate,coffee powder,vanilla essence & whisk well until chocolate melts & set aside. -In a blending jug,add boiled rice,chocolate mixture,blend well until smooth & transfer to a piping bag. -In a serving cup,add chocolate mousse,tap few times & refrigerate for 2 hours or until set. -Sprinkle cocoa powder,garnish with mint leaves & serve! Note: -Check sweetness,add sugar to taste in hot milk & mix well until its dissolved. Recipe in Urdu: Ajza: -Doodh (Milk) 1 Cup -Milk chocolate grated 150g -Coffee powder ½ tsp -Vanilla essence 1 tsp -Chawal (Rice) boiled 1 Cup -Cocoa powder -Podina (Mint leaves) Directions: -Ek saucepan mein doodh dal kar ubal len. -Chulha sa hata lein aur garam doodh mein milk chocolate,coffee powder aur vanilla essence dal kar achi tarhan whisk karein jab tak chocolate melt ho jaye & side par rakh dein. -Ek blending jug mein boiled chawal aur chocolate mixture dal kar blend karein jab tak smooth ho jaye aur piping bag mein transfer ker lein. -Serving cup mein chocolate mousse dal ker few times tap karein aur 2 hours ya set ho janay tak refrigerate ker lein. -Cocoa powder sprinkle karein aur podina sa garnish ker ka serve karein! Note: -Agar zarurat ho tou garam doodh mein apnay taste ke mutabiq cheeni bhi dal saktay hain.