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Journey deep into the tundra to discover the fascinating world of sustainable reindeer farming. This video explores the delicate balance between ancient herding traditions and modern veterinary science, focusing on the humane harvest of antler velvet. In this video, you’ll see: The Lifecycle of the Herd: From autumn breeding to spring calving in the wild pastures. Natural Grazing: How reindeer thrive on a diet of lichen and moss in their native habitat. The Ethical Harvest: A behind-the-scenes look at how trained professionals humanely collect antler velvet during the summer stage. Zero-Waste Philosophy: How this farming model respects the animal’s social structure while providing high-value health supplements and secondary products like hides and meat. Whether you are interested in traditional medicine, regenerative agriculture, or the unique culture of the North, this deep dive into Rangifer tarandus management offers a rare look at a truly sustainable industry. Don't forget to Like, Subscribe, and hit the Bell to see more content on unique farming practices!