Cuban Black Bean Soup / Frijoles Negros Cubanos скачать в хорошем качестве

Cuban Black Bean Soup / Frijoles Negros Cubanos

These black beans are so yummy! The rosemary and sage are a great substitute for culantro (not cilantro), which is so hard to find! They are easy to make, but do require time for maximum deliciousness! Let me know in the comments if you make them and how you like them! Prep Tip: Using fresh, good quality beans is very important. I like Camellia and Goya, however have found Camellia to be more consistently fresh than Goya. You can find it on Amazon which is so convenient! Be sure to drizzle with good quality, fragrant olive oil when you serve! Ingredients 1 lb dry black beans 2.5 quarts water 2 bay leaves 1 medium onion sliced in half, skin on 1 medium onion, chopped 8 garlic cloves finely minced 1 tablespoon oregano 2.5 tsp salt 1.5 packets Sazon Goya 2 sprigs rosemary 3 sage leaves 2 tbsp mild salsa or pico de gallo 1/4 tsp sugar 1 tsp cumin 1/4 tsp white vinegar 1 tbsp garlic powder Good quality olive oil #yummy #easyrecipe #delicious #cuban #blackbeans #cubanfood #deliciousfood #cookingchannel #recipe #recipes