How Handmade Lebanese Butter Is Made A Rural Heritage كيف تُصنع الزبدة البلدية في القرى اللبنانية скачать в хорошем качестве

How Handmade Lebanese Butter Is Made A Rural Heritage كيف تُصنع الزبدة البلدية في القرى اللبنانية

In this video, we travel to Akkar, northern Lebanon, to learn how butter is made from scratch the traditional way. In these villages, women never buy butter from the market. Instead, they make it at home all year long, following methods passed down through generations. To preserve it for times when fresh butter is unavailable, they boil it transforming it into a long-lasting staple rooted in necessity and wisdom. This handmade butter is used in everyday cooking, from the simplest fried eggs to the finest traditional desserts. More than an ingredient, it is a symbol of self-sufficiency, heritage, and the deep connection between land, food, and women’s labor in rural Lebanon.