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How to make the amazing Sticky Buns that melt in your mouth. Here's what you'll need: DOUGH: 1 cup warm milk (250ml) 1 egg 2 tbsp sugar (25g) 2 tsp instant yeast (6g) 3 cups bread flour or all purpose flour (375g) 1 tsp salt (4g) 1/4 cup unsalted butter (55g) Skip salt if using salted butter CARAMEL TOPPING: 1/2 cup butter (110g) 1/2 cup brown sugar (110g) 3 tbsp corn syrup or honey (45g) 1 cup pecan or any nuts you prefer FILLING: 1/2 cup brown sugar (110g) 2 tsps cinnamon powder (8g) I hope you will enjoy this recipe. Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng 💙💙💙 Always choose love and kindness! Please subscribe here / savoreasy My Son's YouTube channel / @littleredchef-learningisfu4390 My brother's channel / @worthcraving SAY HI TO ME: Facebook: / savoreasy Instagram: / savoreasy All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited. LIVE.LOVE.BAKE! Food for the soul: Proverbs 27:17 As iron sharpens iron, so a friend sharpens a friend. #StickyBuns #CinnamonBuns #StickyPecanBuns