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Customize & buy the Tasty Cookbook here: http://bzfd.it/2fpfeu5 Here is what you'll need! NO-BAKE CHOCOLATE PEANUT BUTTER CHEESECAKE Servings: 8-10 INGREDIENTS 10 graham crackers 7 tablespoons melted butter 24 ounces cream cheese 1½ cups powdered sugar 1 teaspoon vanilla extract 1½ cups chocolate chips, melted 2 cups peanut butter, melted 1 cup confectioner’s sugar PREPARATION 1. Place graham crackers into a plastic bag and crush them into fine crumbs with a rolling pin. 2. Pour the graham cracker crumbs into a bowl and combine with melted butter, mixing until the texture is like slightly wet sand. 3. Press the graham cracker crumbs in an even layer into the bottom of a 9-inch springform pan. Refrigerate. 4. In a large bowl, mix together softened cream cheese until smooth. 5. Add the powdered sugar and vanilla and continue to mix until there are no lumps. 6. Add the melted chocolate and mix until the color is even. 7. Pour the mixture over the graham cracker crust in the springform pan. Using a spatula or spoon, smooth the top. Refrigerate. 8. In a large bowl, mix together melted peanut butter and confectioner’s sugar. 9. Pour mixture over cheesecake in springform pan. Use a knife or spatula to spread evenly and smooth the top. 10. Refrigerate for 2-4 hours. 11. Enjoy! Check us out on Facebook! - facebook.com/buzzfeedtasty MUSIC Hey Minor Licensed via Warner Chappell Production Music Inc. SFX Provided By AudioBlocks (https://www.audioblocks.com) Made by BFMP www.buzzfeed.com/videoteam.