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Coconut buns is a common bread roll in the Philippines. It is a Filipino version of Meryenda roll. Sweet, a little bit, soft and fluffy we enjoyed this every morning. This is an easy recipe and beginner friendly. I may say this can be soft until 3 days, just store it in an airtight container. ✔️Dough 1 cup milk (fresh or evap) 1 egg 1/4 cup sugar 1 tsp instant yeast 3 cups all purpose flour 1 tbsp butter ✔️Filling 1 cup desiccated coconut 1/4 cup sugar 2 tbsp margarine 1/4 cup condensed milk Baking time: 20 mins @ 180'C Please check your actual bread texture when baking coz time & temp may vary with oven specification . #coconutbun #pandecoco #filipino #Bread #sweetbreadrecipe #MRBAKER Soft Pan de Coco Authentic Pan de Coco Homemade Pan de Coco Fluffy Coconut Bread Bakery Style Pan de Coco Easy Pan de Coco Recipe Super Soft Coconut Bun Pan de Coco Recipe 🥥 Traditional Coconut Bread Best Pan de Coco Ever! Mr baker pan de coco mr baker coconut buns Popular Videos on Our Channel ✔️ AUTHENTIC SPANISH BREAD | Filipino Bakery Bread ! Soft & Sweet Recipe • AUTHENTIC SPANISH BREAD | Filipino Bakery ... ✔️ Legendary Philippines Royal Chiffon Cake Recipe • Legendary Philippines Royal Chiffon Cake R... ✔️ Filipino Classic Pandesal Recipe Soft And Fluffy|| Good for Bakery Business • Filipino Classic Pandesal Recipe Soft And ...