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Tour a Canadian farm that raises heritage pig breeds and Wildboar. Learn more about heritage breeds: https://canadianfoodfocus.org/on-the-... Last year, we took you on a tour of a pig farm, which is similar to how a lot of pig farms in Canada look. But it isn’t the only way. For Fred and his family, providing pork to niche markets has been a priority and a passion for 40 years. That market is in heritage breeds and wildboar pork for restaurants and speciality butcher shops in some of Ontario’s largest cities. And the fact he raises pigs that would be considered the regular ones too, means he’s the perfect person to visit with to discuss just what the differences are between ‘commodity’ pork and ‘speciality’ pork. Follow us on: Facebook: / Twitter: / cdnfoodfocus Instagram: / Pinterest: https://www.pinterest.ca/canadianfood... Music by: Montauk Point by Kevin MacLeod Link: https://incompetech.filmmusic.io/song... License: http://creativecommons.org/licenses/b...