Traditional Sri Lankan Kuruluthuda Milk Rice with Prawns & Cuttlefish curry | Young Machan скачать в хорошем качестве

Traditional Sri Lankan Kuruluthuda Milk Rice with Prawns & Cuttlefish curry | Young Machan

This is an awesome combination of foods. Sri Lankan original Kuruluthuda (Bird's Beak) Rice milk with mouth watering Prawns and Cuttlefish curry.. I bet you guys never tried.. Music track - "Sundara Uyan Pethaka" Cover by Amila Sandaruwan BTS photo credit - Rashmika Bandara In here we introduce our latest pack of Young Machan Spicy mixture and another Sri Lankan special coconut gravy mixture. We must say that the Rice we are using here is very healthy and full of nutritious. Kuruluthuda rice (Oryza sativa) Comes from a word meaning ‘bird’s beak’, and is a delectable and nutritious red rice variety, rich in proteins and fibre, said to improve bladder function, and proven to have a 25% to 30% lower Glycemic Index (GI) compared other common rice varieties . It is mostly grown by smallholder famers in the in the lowland areas of Sri Lanka through rain fed cultivation. Organic cultivation can take up to 5-6 months to harvest time. Kuruluthuda rice is best when soaked in water for 20 prior to cooking, and is often boiled with a bit of salt and pandan leaves. And we saw many beautiful creatures while shooting this.. Black Eagle The black eagle is a bird of prey. Like all eagles, it is in the family Accipitridae, and is the only member of the genus Ictinaetus. They soar over forests in the hilly regions of tropical and subtropical South and Southeast Asia, as well as southeastern China.