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This film was co-funded by the Erasmus+ Programme of the European Union and the Bergerie nationale of Rambouillet, department Agricultures & Transitions. It was produced for pedagogical and reflective purposes as part of kit tools of the Erasmus+ EducEcoRegions project. Many thanks to all the people we met for their collaboration, and especially to Angela Abreu, Presidente of the Municipal Council of sao pédro do sul David Homem, President of the bioregion association at Sao Pedro do Sul Victor Leal, Director of the thermal Spa, at Sao Pedro do Sul Paul Lima, Mayor of Vila Maior Patricia Sousa, Lafobio, organic farm, at Vila Maior Angelo Rocha, BEIRABIO, organic store, at Viseu Angela Pinto, MAIS ECOLOGICO, organic producer, at Sao Pedro do Sul The team of Vila Maior Kindergarden School The team of Escola Superior Agraria de Viseu The inhabitants of Covas Do Monte village & “Coelheira” and also to The Team of AgroBio Portugal Jaime Fereira, Director of AgroBio, Lisbonne Sandra Dos Reis, AgroBio Communication, Lisbonne IN.N.E.R Portugal Custodio Oliveira, Coordinator of the ecoregions in Portugal and a special thank’s to the traditional singing group Vozes de Manhouce Production team CEZ - Bergerie nationale : Scriptwriter / Lamia Latiri-Otthoffer, Agricultures & Transitions department Camera operator and editor / Lionel Goupil, audiovisual service Interpreter / Inês Rodrigues, Agricultures & Transitions department Production secretaries / Micheline Ka et Martine Lavelatte Translator / Sandra Dos Reis, AgroBio Communication Local correspondent and accompanier Angela Abreu, Municipal Council and Sandra Dos Reis, AgroBio Contact Agrobio Comunicação Portugal : comunicacao@agrobio.pt Contact Ecoregion Coordinator in Portugal : custodiosousaoliveira@gmail.com Contact Bergerie nationale : lamia.latiri-otthoffer@bergerie-nationale.fr This project has been funded with support from the European Commission. This communication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein. This work is under licence Creative Commons. You are free to share, copy and distribute this work under the following terms : Attribution - Non Commercial use - No Derivatives © All rights reserved / Bergerie nationale of Rambouillet / September 2022