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In this video, we visit a restaurant that offers the most delicious steaks, ribs, and bone marrow in town. We meet Enrico, who introduces us to their impressive selection of beers and on-tap drinks. The restaurant has a huge indoor and outdoor seating area and even reclaimed wooden boards from the old deck to use as decoration. We get to see the chefs preparing the food, from the Ribeyes to the T-bone steaks, with garlic butter and delicious basting sauces. The homemade onion rings and riblets are amazing, and the fridge full of different meat cuts is definitely a meat-lover's dream. The ambiance is cozy and fun, with quirky decorations on the walls, and even a big fireplace for winter. You won't want to miss watching this mouthwatering food tour! Check out there Facebook: https://www.facebook.com/profile.php?... webpage: https://bryandiscoversworld.com/ Show your support: https://www.buymeacoffee.com/BryanDis... Our Patreon page: / bryandiscoversworld 0:00 Flame on 2:07 Garlic butter 4:36 Rib platter 7:56 Marrow on 10:45 Perfect service Thanks for watching