What Really Happens If You Eat Too Many Apple Seeds? скачать в хорошем качестве

What Really Happens If You Eat Too Many Apple Seeds?

Apples, like almonds, peaches, and cherries, belong to the rose family, and their seeds contain natural compounds that can be toxic to both humans and animals. Apple seeds, in particular, contain amygdalin—a substance that releases cyanide when it comes into contact with digestive enzymes. In case you didn’t know, cyanide is one of the most deadly poisons known to humans. Fortunately, apple seeds are encased in a tough outer shell that resists digestion, meaning if you swallow them whole while eating an apple, they will pass through your system without releasing any toxins. However, if you chew or crush the seeds, cyanide can be released into your body. While your system can neutralize small amounts of this toxin, consuming too many crushed apple seeds could lead to cyanide poisoning. That said, it would take a significant quantity for the effects to become dangerous. Watch till the end and Don't forget to share your feedback with us in the comments #appleseeds #poisonousfoods #AreAppleSeedsPoisonous #CyanidePoisoning #ToxicFoods #AppleFacts #FoodSafety #HealthFacts #MythOrFact #NutritionTips #FoodMyths #PoisonousFoods #HealthRisks #DidYouKnow #StaySafe #ScienceFacts subscribe to The Tastey Truth    / @thetasteytruth