Edible cow cake topper tutorial- Fondant- Gumpaste- How to. скачать в хорошем качестве

Edible cow cake topper tutorial- Fondant- Gumpaste- How to.

Edible cow cake topper tutorial- Hi I am a baker from Chennai, South India. I run two cafes here, specialise in custom made cakes and teach baking and cake art. I love to bake and love sugar art even more! I am a mom to two gorgeous girls who have been the reason for me to start you tubing :) In this video watch how to make this cow cake topper. Just change the colors and u can customise them and give them different looks! Please do use the gumpaste recipe given below, especially if u live in a tropical country like I do, as it is quick drying. Do comment below as to what next you would like to see! Go ahead do give it a try! Its super easy! PRODUCT LINKS FOR INDIAN RESIDENTS- BUY GREEN MAT HERE- https://goo.gl/OXWIep PRESICION KNIFE BUY HERE- https://goo.gl/epy65j RUBBER SHAPING PEN SET BUY HERE- https://goo.gl/kYX0n4 STEEL BALL TOOL SET BUY HERE https://goo.gl/mMZWRu PRODUCT LINK FOR USA RESIDENTS- BUY GREEN MAT HERE- https://goo.gl/baOrvu STEEL BALL TOOL SET BUY HERE- https://goo.gl/p9gM8w RUBBER PEN MODELLING SET BUY HERE- https://goo.gl/zO5pij PRESICION KNIFE BUY HERE- https://goo.gl/ebRmXR ROLLING PIN BUY HERE- https://goo.gl/XlJlmu FOLLOW ME ON FACE BOOK- https://www.facebook.com/Adoniyaacade... INSTAGRAM HERE-   / maaria_tanveer   FONDANT ANIMALS PLAYLIST HERE-    • FONDANT ANIMALS   Home made GUMPASTE RECIPE (can store in fridge for 3 months) ICING SUGAR ( SIFTED) 1 KG CORNFLOUR 25 GRMS CMC POWDER 12 GRMS CREAM OF TARTAR 8 GRMS WATER 120 GRMS GELATIN 20 GRMS LIQUID GLUCOSE 50 GRMS MARGARINE 25 GRMS SIFT ALL THE DRY INGRIEDIENTS INTO ONE BOWL SPRINKLE GELATIN ON WATER AND ALLOW TO BLOOM MICROWAVE FOR 30 SECS TILL MIXED WELL ADD LIQUID GLUCOSE AND MARGARINE AN MIX TILL COMBINED KEEP STIRRING TILL COMPLETELY COOL POUR INTO DRY INGREDIENTS USING HOOK ATTACHMENT IN YOUR STAND MIXER OR HAND KNEAD TILL ALL THE DRY INGREDIENTS ARE FULLY INCORPORATED TAKE OUT AND KNEAD FOR 10 MINS CLING WRAP AND REFRIGERATE OVER NIGHT LASTS 3 WEEKS IN THE FRIDGE EDIBLE GLUE RECIPE MIX 1/2 TSP CMC/ TYLOSE POWDER TO 1 CUP WARM WATER. MIX WELL AND LEAVE IT TO REST FOR 1 HR TILL THE POWDER IS COMPLETELY DISSOLVED AND THE SOLUTION IS CLEAR. USE AS NEEDED. CAN BE CLOSED AND STORED IN A BOTTLE.