☕✨ The Best Plant-Based Coffee Creamer — No Nut Milk Bag Needed! скачать в хорошем качестве

☕✨ The Best Plant-Based Coffee Creamer — No Nut Milk Bag Needed!

Looking for a dairy-free coffee creamer that’s actually creamy? In this video, I’ll show you how to make rich, frothy cashew milk that blends beautifully into coffee, cappuccinos, and lattes — all without needing a nut milk bag or straining. ✅ No gums, no additives ✅ No straining, no waste ✅ Perfect for frothing + barista-style drinks ✅ Whole food, vegan, allergy-friendly Why buy Oatly or expensive store-bought milk alternatives when you can make your own barista-style plant-based milk in minutes — with just soft nuts, water, and a blender? This creamy cashew milk is: 🥥 Perfect for coffee lovers 💪 Packed with healthy fats 🧁 Ideal for both sweet + savory recipes The Recipe: 100 gr soft nuts (mentioned in the video) - soak 4-6 hours 500 ml of clean water That's it! 👩‍🍳 I'm a healthy vegan pastry chef, and this is the creamer I use daily — for my matcha, coffee, and dessert recipes. It’s a game changer! 🔔 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more allergy-friendly, plant-based recipes! Time Codes: 00:00 Intro 2:53 Tip#1 Power of the Blender 3:27 Tip#2 Narrow vs Wide Blender Jar 05:01 The Recipe 06:33 Tip #3: Substitutions 07:24 Tip#4: Prevent Water Separation 09:02 Tip #5: Prolong Shelf Life #VeganCoffeeCreamer #CashewMilkRecipe #HomemadeCoffeeCreamer #OatlyAlternative #PlantBasedCoffee #DairyFreeCreamer #HealthyVeganRecipes #NoNutMilkBag #WholeFoodVegan #BaristaMilk