Project Carlos: Patreon January Livestream скачать в хорошем качестве

Project Carlos: Patreon January Livestream

Live stream was a bit wonky here, hope you enjoy this audio-style solo podcast episode! Continued here:    • Chef de Partie Advice to Adjust - Patreon ...   I had the fortunate opportunity of working with a new line cook at Lysverket when I was there in December. He had some solid experience, but felt really bogged down with the intensity of the station. I thought it would make a fantastic case study to share how I was able to help train him, advice I shared, and how he was able to develop an immense amount of confidence after just 5 days. If you're in a new position, struggling to heave yourself out of a plateau, or nervous about the prospect of joining an ambitious organization, I think this will help a TON and can't wait to bring this one to you folks! 🙏Thank you for watching this video. I hope that you’ll keep up with the weekly videos I post on the channel, subscribe, and share your learnings with those that need to hear it. Your comments mean the world, so please take a second and say ‘Hey’ ;) — 🤑Support my content for just $5/month: http://geni.us/patr — 🔪Browse gear I've reviewed on the channel: http://geni.us/chefkit 📐Sharpening supplies: https://geni.us/sharpensupplies 🥄Small but mighty kitchen gear I recommend: https://geni.us/sbmkit _ Find me: 💌→The 80/20 Edge Email Newsletter: https://geni.us/OJe5wo 🎙→Podcast: http://geni.us/emulsionpodcast 💻→Website (everything): http://geni.us/site 📸→Instagram (watch my stories/check my photos): http://geni.us/instag 🐦→Twitter (talk to me): http://geni.us/twit 📦→Kit (all the gear I probably used to shoot this video): http://geni.us/kitpage ▶️ →Share the channel with someone: https://geni.us/nFX4AaH 💙→Facebook: http://geni.us/faceb 👻→Snapchat (say hi): jkhan1 — 👥Sign up for one-on-one coaching with me: http://geni.us/coach 🎶I get music for my videos through MusicBed - if you enjoyed the track from this video, check out the catalogue & find songs for your own content!: http://share.mscbd.fm/justinkhanna — 👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket. I host a weekly podcast called The Emulsion  http://geni.us/emulsionpodcast where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life. — 💌Send me mail: Justin Khanna 212 Broadway E #22725 Seattle, WA 98102 USA __ Disclaimer: I earn commission income with qualifying purchases made through Amazon’s Affiliate program and other affiliate links in this description.