Easy Homemade Apple Pie Bars (plus How To Make a Lattice Top) скачать в хорошем качестве

Easy Homemade Apple Pie Bars (plus How To Make a Lattice Top)

In this episode of On The Table, follow along with Chef Meredith as she whips up a fast-baking apple sheet pan dessert that can go toe-to-toe with grandma’s apple pie. Crisp, tart Granny Smith apples and buttery-flaky pie crust make a soul connection in a baked creation that’s as pretty to look at as it is delicious. This may soon compete for your favorite homemade treat (drop us a comment if you like it). Oh, one more thing…leave the forks in the drawer, this pie eats like a cookie! 00:29 Preparing Your Pie Filling 03:20 Rolling Out Your Pie Dough 04:29 Cutting Dough into Lattice Strips 05:45 Filling Your Pie and Creating Lattice Topping 08:47 Egg Washing Your Crust 09:15 Baking Your Pie Bars Get the recipe: https://bit.ly/3Xe94oI Watch on Lid & Ladle: https://bit.ly/3YVVK9Z Shop this video: Sur La Table Platinum Pro Half Sheet Pan, 17.25" x 12.25": https://bit.ly/47emNzz Sur La Table Stainless Steel Double Pastry Cutter: https://bit.ly/3ySgc0O Sur La Table Dowel Rolling Pin with Measurement Markings: https://bit.ly/3XfXQjC Sur La Table Enameled Cast Iron Round Wide Covered Dutch Oven, 7 qt.: https://bit.ly/3Z1mUwh Sur La Table Flex-Core Silicone Spatula: https://bit.ly/3XccXdY