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Garlic infused oil is Chef Diane's Bootleg Tip of the week--this tip is so super easy, but oh so tasty. It's great for dipping and drizzling on delicious dumplings--watch that recipe too! ***Do note that this is not a sauce to leave at room temperature. Please check out safety concerns for garlic in oil: http://www.theolivepress.com/blog/ent... You can join Diane, in her free interactive online cooking classes weekly!! To find out more about her free online classes, make sure to SUBSCRIBE, and to follow her on Facebook & Instagram (and send her a DM)! SUBSCRIBE! http://bit.ly/11w2PGf CLICK the link! It's totally free and you get new recipes from Chef Diane every single week! Comment! Have recipe you want Diane to try? Do you have your own twist on one of Diane's recipes? Want information on her interactive online cooking classes Just want to say hi? You know what to do. Comment below! Like, Favorite, and Share this video for good kitchen karma! Follow her on instagram: @chefdianedimeo Follow her on Facebook: Diane DiMeo SUBSCRIBE! http://bit.ly/11w2PGf CLICK the link!