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Hi everyone! Welcome back to my channel. I'm Micchan, a 31-year-old housewife living in Osaka, Japan. In today's vlog, I want to share something that many of us can relate to - the invisible housework that fills our days. You know, those tasks that don't have names and often go unnoticed, but take up so much time and energy. From washing and prepping vegetables for the week, to making my husband's bento box with homemade nikujaga (Japanese meat and potato stew), to grilling sanma (Pacific saury fish) for dinner - I'm showing you all the little steps that happen behind the scenes. 🥬 What you'll see in this vlog: Grocery shopping at a Japanese supermarket Meal prep and vegetable storage tips Making nikujaga (with its interesting history!) Preparing tamagoyaki (Japanese rolled omelette) for bento Grilling sanma with grated daikon And of course... all the washing up in between! I think no matter where you live, we all have these kinds of tasks that seem small individually, but really add up. Do you have invisible housework in your daily life too? Let me know in the comments - I'd love to hear what you relate to! Thank you so much for watching and supporting my channel. I hope this gives you a glimpse into everyday life in Japan. See you in the next video! 💕 — 📍Location: Osaka, Japan #JapaneseHousewife #LifeInJapan #OsakaLife #InvisibleHousework #JapaneseCooking #BentoMaking #wagyubeef #Nikujaga #DailyVlog #JapaneseFood #HomeCooking #MealPrep #healthylifestyle