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What's on your plate, Abby Katz? Meet Abby Katz, a 2022 graduate of NYU Steinhardt's MA in Food Studies program. Abby is a food studies scholar and PhD candidate. She’s interested in research that will inform equitable policy and help to protect young people. Beyond scholarly pursuits, she also hopes to be a mentor to others entering the college space. To better understand what it's like to be a Food Studies graduate pursuing academia and the field of food policy, we asked Abby about her experience as a student and since graduating: How does she spend her work days? What current projects or future goals is she working towards? In other words, What’s on her plate? Learn more about the program and careers in food studies at: https://steinhardt.nyu.edu/food-studies #nyusteinhardt #foodstudies #foodpolicy